The facts:
* I currently eat all manor of meat, including pork and red meat.
* I have an aversion to milk, so I'm not sure if my current isotopic state will be a bit biased in that regard, hopefully not too much because I do eat cheese.
* I'd say that my diet probably doesn't represent the average American's, as I sort of keep nutrition as a hobby so I tend to try pretty hard to incorporate the right amount of fruits/veggies in a day and I limit myself to meat at only one meal. I guess I'm not as isotopically heavy as I could be.
* We'll be using my hair to track the changes, hoping that my hair will be a nice tape recorder (I'm too squeamish to take my own blood and I think my friends who work in the lab would be grossed out if I bring in urine samples...)
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That's me!
I have been vegan before. I made it about three weeks over the summer, but I was living in a progressive California town where I had easy access to many farmer's markets and the like. I currently live in Albuquerque (the Q) and will probably have a harder time with this. I remember feeling very tired and hungry all of the time, which will also be difficult because I am a graduate student with a demanding work load. Any advice on how to stave off the low iron drowsiness is welcomed!
In addition to my nitrogen isotopes, I plan to look at the change in my cholesterol, iron levels, and overall health (via a beginning and ending physical). Also, the last time I ventured into the vegan realm I noticed that my eyes changed color. With a little research I found that this was not an isolated experience, so I am going to take pictures of my eyes in the same light with the same camera settings once a week to see if my baby blues change.
I will follow up with a post about what strictly will define my diet for the next month. I have 10 days until I begin... I'm excited!
take pictures of your food.
ReplyDeleteWe want to see what you are eating.
Your dad and I will take you out for your first steak! Incase you pass out...smile